Anthrocnose fruit Rot study was done by great enthusiasm by class 11 students of Soami Nagar Model School, New Delhi
This is a fungal infection and development and spread of fungi is determined by the external factors like rain fall, humidity, moisture and temperature. This is a soil borne disease and affects ripe tomato fruits. Infections go unnoticed in green fruits and as fruit ripens circular water soaked spots appear on ripe fruits.
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