<figure class="wp-block-image">
 <img alt="IMG_3978" class="wp-image-130715 gcloudimg" data-attachment-id="130715" data-comments-opened="1" data-image-meta='{"aperture":"1.8","credit":"","camera":"iPhone 8 Plus","caption":"","created_timestamp":"1550749086","copyright":"","focal_length":"3.99","iso":"25","shutter_speed":"0.025","title":"","orientation":"1"}' data-image-title="IMG_3978" src="https://storage.googleapis.com/microcosmosdelta.appspot.com/images/transfer_130690/IMG_3978.jpg"/>
 <figcaption>
  This honeydew was found in Stern Dining Hall where a complex of 600 freshmen live, eat, and study. This honeydew touched multiple hands before coming into my possession as it had been sent Stanford, handled by dining hall employees and passed over by other students. To analyze, the honeydew was cut by a knife and dried out for days, possibly catching bacteria from touching multiple surfaces and being left out in the open air.
 </figcaption>
</figure>


Bio60_2019 The Center of Dried Honeydew

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